The award winning Walter's Dining Room features a wide array of fine dining Canadian inspired dishes with nuances of native cuisine. Our creative chefs are renowned for their à la carte and buffet creations using Alberta's finest quality cuts of meat.
Walter's also boasts an extensive wine cellar, with samplings ranging from Old World wine regions to the New World wine regions, to include the Canadian Niagara Peninsula and Okanagan Valley. Enjoy them by the glass or by the bottle while you take in the natural lush atrium surroundings and three storey fireplace.
Hours of Operation:
Breakfast Service (A la carte and Sawridge buffet):
Monday to Friday 7:00am -10:30am
Saturday & Sunday 7:00am - 11:00am (A la carte and buffet breakfast)
Hot Buffet Breakfast: $16.00 per person
Continental Buffet Breakfast: $10 per person
Wednesday to Saturday 5:30pm - 9:30pm
Note: Walter's is closed for dinner Sunday through to Tuesday